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Old September 15, 1999, 08:23 PM   #1
Big Bunny
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Join Date: August 9, 1999
Location: New South Wales - Australia
Posts: 605
Opinions please on this 'recommended' knife sharpener.
Standard or diamond versions ?
Operation/ease of use/durability and satisfied customers ?

Lets hear it...

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Old September 15, 1999, 08:53 PM   #2
ga41
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Join Date: February 18, 1999
Location: thomaston,ga USA
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I like my diamond sharpener. The only problem I've had was that I broke the plastic end off one of my stones once. Seems like someone said there was a better setup , I just don't remember where or who. Maybe we'll hear from them.

[This message has been edited by ga41 (edited September 15, 1999).]
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Old September 16, 1999, 04:54 AM   #3
Rich Lucibella
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Join Date: October 6, 1998
Location: South Florida
Posts: 10,229
I own the Lansky setup and am completely underwhelmed. The clamp does not assure reproducible angle with many knives; the edge angle, by geometric necessity, changes from point of attachement out to each side; and the unit is worthless for any blade length over about 4".

Go with the Spyderco Sharpmaker. Add their diamond sleeves and your knives will thank you.
Rich

[This message has been edited by Rich Lucibella (edited September 16, 1999).]
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Old September 18, 1999, 12:17 AM   #4
Nakano
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Join Date: March 1, 1999
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Rich, I' ve found that the angles do vary sometimes but not all the time. Don' t know what it is exactly. And yes, any blade over 4" is stretching it' s capabilities.

As far as diamond sleeves/ stones in general, they are a plus IME. It allows for quick removal/ reprofiling and for starting up very dull blades.

I recommend the Spyderco units over the Lansky clamp system.
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Old September 18, 1999, 07:43 AM   #5
Rich Lucibella
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Nankano-
Plane Geometry:
Think of the blade fixed in the clamp as the base of a right triangle.
The height is a given, based on the clamp setup.
However, the length of the hypotenuse keeps changing as the the guiderod is pulled thru the stroke from one end of the stone to the other and one end of the blade to the other.

With constant base and height and changing hypotenuse something's gotta "give". That "something" is the included angle.

Aw, heck. Just trust me on this!
Rich
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Old September 22, 1999, 07:38 PM   #6
slabsides
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Join Date: May 27, 1999
Location: Maine
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Bethatasitmay, the one time I used a Lansky rig, borrowed, to fix the skewed-up edge of an original 9" Cold Steel Magnum Tanto, it did a good job...more uniform than my hands and eyes could have, so claims that it doesn't do the job on blades longer than 4" don't jibe with my experience. Are the diamond stones worth the money? Depends on whether you're edging 416 stainless or RC 61 tool steel. For some knives, it's super-superfluous. slabsides
__________
Afterthought: The tanto has a curved, 'draw-cut' blade. This might have made the difference.

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[This message has been edited by slabsides (edited September 22, 1999).]
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