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Yes, i do. Last year i trapped and shot well over 200 wild hogs. All those hogs except one went to some person who wanted the meat. None were gut shot and left to die a lingering death.
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BS. And not that it matters, I don't. I could care less about a nasty swamp pig. Anything over 150lbs and toting a set of nuts around here takes a week of softening before the worms and buzzards will work on it. The only time I gut shoot one is if I miss blowing their brains out. And personally I don't care how they die or how long it takes them, just as long as they do. I take more pity on a mosquito. BTW, you process and eat coyotes, ground hogs, rats and the like? That's hard core.