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Deerhunter · June 12, 2014, 09:34 AM

I use a Gerber Paraframe I to gut deer. They sharpen up easily, they are cheap (around $20 at WalMart) and they are easy to clean even though it is a folder.
http://www.gerbergear.com/Essentials...knife_22-48446

Buddy bought one of those Outdoor Edge Razor-Lite series knives. Used one blade to break down a 70 pound pig with no issues. I am getting ready to pick one up for myself
http://www.outdooredge.com/category-s/31.htm

June 12, 2014, 09:34 AM	#52
Deerhunter Senior Member Join Date: April 15, 2009 Location: Northern VA Posts: 607	I use a Gerber Paraframe I to gut deer. They sharpen up easily, they are cheap (around $20 at WalMart) and they are easy to clean even though it is a folder. http://www.gerbergear.com/Essentials...knife_22-48446 Buddy bought one of those Outdoor Edge Razor-Lite series knives. Used one blade to break down a 70 pound pig with no issues. I am getting ready to pick one up for myself http://www.outdooredge.com/category-s/31.htm __________________ My idea of fast food is a mallard. -Ted Nugent