I'd relish the chance to add a wild hog to my deer carcass for rendering to sausage. We did it on the hog farm every year when my pappy was still alive.
We'd take our deer to the hog house and show him, then he'd mention a pig that we could take with the deer, and off we'd go!
I'm with Wyosmith it one thing to need help, and another to take it for granted!