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Old December 6, 2012, 11:34 AM   #7
Glenn E. Meyer
Join Date: November 17, 2000
Posts: 18,721
Let's hold off till the OP clarifies the intent.

Also, chocolate (unsweetened) is used as an ingredient in Mexican cuisine in mole sauces. I could see it in some recipes. Beans - that's a grand debate for some.
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