Thread: Boar hog BBQ
View Single Post
Old April 29, 2012, 07:50 PM   #15
Junior member
Join Date: April 21, 2011
Location: Illinois
Posts: 4,555
Has anyone used monosodium glutamate /MSG when soaking or mairnating pork ???

Some people claim that MSG is not a tenderizer at all.
C0untZer0 is offline  
Page generated in 0.05161 seconds with 7 queries