How Do You Like Your Elkburger? - Page 2

crowbeaner · April 28, 2009, 08:35 PM

Aye laddie; combine some elkburger and rice, stuff the elk stomach and call it haggas.

pbrktrt · May 22, 2009, 08:07 AM

Venison lasagna is one of our favorites.

dalegribble · May 22, 2009, 10:31 AM

i hope you didn't grind up the whole elk. elk steaks and roasts and other cuts are delicious. any of the ground elk can be used any way you like to use hamburger and is likewise delicious.

hogdogs · May 22, 2009, 01:52 PM

How about your favorite beef broth type soup recipe served in a bread bowl?
BTW, I quit stuffing the peppers... too much pain in the butt and not enuff peppers... So now put the browned meat, raw rice, water, some of the onions and peppers into a casserole dish and bake until rice cooks... then I put more peppers and onions on top and lightly cook 'em... tons more flavor that way... easy as heck to make.
For a real juicy meat loaf I learned to heavily pulverize the green pepper and onion in the food processor and this makes for a very wet loaf that retains alot of juice...
Brent

TeamDub · May 23, 2009, 09:37 AM

Quote:

For a real juicy meat loaf I learned to heavily pulverize the green pepper and onion in the food processor and this makes for a very wet loaf that retains alot of juice...

I take a nice handful of mushrooms and dice 'em up pretty small and mix them through the loaf... moist and delicious. I actually throw a few garlic cloves and big pieces of onion in and dice it all together.

Damn, I'm getting hungry!

April 28, 2009, 08:35 PM	#26
crowbeaner Senior Member Join Date: June 4, 2007 Location: Upstate SC Posts: 1,943	Aye laddie; combine some elkburger and rice, stuff the elk stomach and call it haggas. __________________ If you want your children to follow in your footsteps, be careful where you walk. Beware the man that only owns one gun; he probably knows how to use it. I just hope my ship comes in before my dock rots.

May 22, 2009, 10:31 AM	#28
dalegribble Senior Member Join Date: August 4, 2007 Posts: 861	i hope you didn't grind up the whole elk. elk steaks and roasts and other cuts are delicious. any of the ground elk can be used any way you like to use hamburger and is likewise delicious. __________________ Waltzes with woofs

May 22, 2009, 08:07 AM	#27
pbrktrt Senior Member Join Date: January 9, 2008 Posts: 313	Venison lasagna is one of our favorites.

May 22, 2009, 01:52 PM	#29
hogdogs Staff In Memoriam Join Date: October 31, 2007 Location: Western Florida panhandle Posts: 11,069	How about your favorite beef broth type soup recipe served in a bread bowl? BTW, I quit stuffing the peppers... too much pain in the butt and not enuff peppers... So now put the browned meat, raw rice, water, some of the onions and peppers into a casserole dish and bake until rice cooks... then I put more peppers and onions on top and lightly cook 'em... tons more flavor that way... easy as heck to make. For a real juicy meat loaf I learned to heavily pulverize the green pepper and onion in the food processor and this makes for a very wet loaf that retains alot of juice... Brent