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February 15, 2005, 06:57 PM | #76 |
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Join Date: January 7, 2005
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Warm weather - ice cold brown bottle beer........ Bud's always good
sometimes a diet Coke Cold weather - hot coffee with irish cream......... |
February 16, 2005, 03:12 PM | #77 |
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Location: Wyoming
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Warm weather, water. Cold weather, hot peppermint tea.
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December 29, 2005, 03:28 AM | #78 |
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Join Date: October 31, 2004
Posts: 26
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Bourbon: Knob Creek or Buffalo Trace sraight up
Beer: La Fin Du Monde, Dogfish head 90 minute IPA, or Bush Prestige(Scaldis) Wine: A beefy Malbec, Shiraz, or Zin |
December 29, 2005, 09:00 AM | #79 |
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Join Date: July 21, 2005
Location: PA
Posts: 124
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Wild Turkey 101,
neat,sip... sip....sip....GOBBLE GOBBLE GOBBLE
Oh, with a side of ice water...keeps me from getting too warm. |
December 29, 2005, 09:57 AM | #80 |
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Join Date: October 1, 2005
Location: In the sticks of East Texas
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Good ole Shiner Bock or Coors Original then as the fire gets a little more hot the Crown Special Reserve comes out along with the diet coke
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December 29, 2005, 11:10 AM | #81 |
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Holy Ressurection, Batman, and it isn't even Easter!
Hhhmmm...I need to drink more after hunting...too bad I gotta drive home...when am I going to wise up and buy some land, already? |
December 30, 2005, 08:44 PM | #82 | |
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Join Date: December 31, 2004
Location: Canada
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an like an icy cold Pilsner no matter what the weather but usually just one
Quote:
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I love the smell of fresh shotgun in the morning. |
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December 31, 2005, 03:42 AM | #83 |
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Join Date: January 26, 2005
Location: Montana
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Mountain Dew.
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The test of character is not 'hanging in' when you expect light at the end of the tunnel, but performance of duty, and persistence of example when you know no light is coming. - Vice Admiral James Stockdale, USN (ret.) |
January 8, 2006, 09:32 AM | #84 |
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Join Date: July 8, 2001
Location: North Central Florida & Miami
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I am a simple guy. After the hunt, a small glass of good Bourbon Whiskey, such as Knob Hill or Old Fitzgerald, neat.
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January 8, 2006, 03:46 PM | #85 |
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Join Date: January 7, 2006
Posts: 57
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Killians Irish Red
Killians Irish Red! Stout, smooth, refreshing and flavorful. hmm.
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January 8, 2006, 03:57 PM | #86 |
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Location: Steubenville, OH
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Charles Krug Coastal Reserve Pinot Noir served at room temp in a chilled glass .
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January 9, 2006, 03:45 PM | #87 |
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Join Date: November 29, 2005
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Guiness Extra Stout. Oh how I love that dark brown beer . I dont do well with the strong stuff, it burns up the bulls**t filter between my brain and mouth. ,then stuff just starts pouring out.
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January 9, 2006, 04:50 PM | #88 |
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Join Date: September 23, 2005
Posts: 136
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Depends on the weather and the hunt as follows:
Cold weather: Ice cold Bud Light Warm weather: Ice cold Bud Light Successfull hunt: Ice cold Bud Light Unsuccessfull hunt: Ice cold Bud Light PS: The time of day counts too but please see the prior list. Ken |
January 9, 2006, 05:15 PM | #89 |
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Join Date: July 5, 2004
Location: Ohio, Indiana and sometimes Kentucky.
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How dare so few of you mention bourbon and neglect to precede it with Maker's Mark.
Beer needs to be Belle's Ale or Blue Moon.
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Caution: Author suffers from foot in mouth disease. |
January 9, 2006, 06:04 PM | #90 |
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Join Date: November 12, 2005
Location: Hollywood, CA
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In cold, snowy weather: Peppermint Schnapps and Hot Chocolate.
I am a fan of Scotch, on the rocks/neat if it's chilly outside. Almost any Glen will do. My mom is French, and growing up beer was drank at a rather tepid temperature. It kind of stuck with me, I dont like "ice cold" beer. I like red wine, however it is like liquid headache/migraine in a bottle for me, so I cannot touch it. It is a shame. |
January 10, 2006, 12:51 PM | #91 |
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Location: The Woodlands TX
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Tea or milk with dinner; no exeptions to the rule.
Libation after dinner: The tradition is any avalible whiskey and ice water. I'd personally go with a nice spiced Rum, but who am I to argue with tradition; especially when I'm not buyin'. |
January 10, 2006, 01:48 PM | #92 |
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Join Date: March 21, 2005
Posts: 2,181
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Any of the following:
Usually: Coors Light Often enough: Killians Red Occasionally: Canadian Club & Coke or Ginger Ale Rarely: Canadian Club & Water Always with a shot of Jezynowka...and a Marlboro. |
January 11, 2006, 07:11 PM | #93 |
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Location: austin
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Used to be Bud with steak, This year it was Chilean wine with grilled sea scallops. Guess we're gettin sophisticated
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January 11, 2006, 07:18 PM | #94 |
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Location: PHOENIX, AZ
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Highland Park single malt scotch on the rocks.
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January 11, 2006, 08:26 PM | #95 |
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Location: Western New York
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Just back to the cabin after the hunt, usually Gatorade or coffee, depending on whether we were driving or standing.
When we're sitting around the wood stove with our feet up, usually whiskey (Canadian Hunter) and Coke. |
January 12, 2006, 11:58 PM | #96 |
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Join Date: December 27, 2005
Location: ontario,Canada
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drinks after the hunt
Look where I'm from.....MOLSON MOLSON and CROWN ROYAL our bottles don't say "IMPORTED"
noli contra ventum urinara ! (never piss into the wind!) The happy Canuck |
January 13, 2006, 09:47 AM | #97 |
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JD and creek water .
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January 13, 2006, 11:05 AM | #98 |
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Beers - Coors Light and Yuengling Lager
(You Killian Red fans have got to try Yuengling if you ever visit PA. Yuengling is america oldest brewery based in Pottsville PA, and Yuengling Lager is an amber beer that IMHO taste better than Killians Red, and it hasn't changed much in almost 100 years so it like your drinking the same thing your great grandparents drank) We also bring various Irish whiskey and Baileys (for Irish Coffee) My Usual PA Deer hunt. We get to the cabin 2 days before deer (rifle) hunting season and have a Feast and party that night, for some in our group we only see each other once a year so we get caught up on old time, and stay up late. The next day we scout out and plan our hunt usually drinking only water, coffee, coke or gatorade, some fighting a slight hangover. the day before the hunt is usually short since everyone wakes up late and goes to bed early. No one drinks to excess when the hunting starts. Usually we make Irish coffees when we come back and it is real cold outside, and we celebrate when someone gets a deer and have a few beers, but nothing major, we are all superstitious that if we drink too much beer the deer will get the scent and stay away. On Wednesday we have another mini feast and party, since some of the young guys (me included) have to go back to work, while the old timers (my dad included) are retired and can hunt the entire season. Nobody in my group drinks then drives, and usually all the rifles are put away before we start drinking. A few in my group don't drink, but usually make up for it with food. Steak, Chicken, Pork Chops, sometimes even seafood, deli Meat for sandwiches and lots of sweets. Between Thanksgiving, Hunting, and Christmas, I easily put on 5 to 10 pounds. |
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