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Old September 18, 2001, 08:42 PM   #7
CD1
Senior Member
 
Join Date: August 21, 2000
Posts: 320
Marinate dove breasts in Italian Dressing with crushed black pepper in it. Let them soak for 3-5 days.

Wrap with bacon

Cook on grill

Done. Dee-lish-us.

Southla1...That sounds like one tasty recipe. I will try that. I figure anyone from Louisianna knows what they're talkin' about when it comes to cookin'.
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