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Garycw,
Many do just eat the breast as the legs are much leaner and stringy'er(tendons,etc) then a tame bird.
But there are use's for the legs as well as much of the rest of the carcass.
Boiling them and making stock for noodles/dumplings is just one.
Too, making use of the leg meat and tendons by grinding and mixing it into the grinds of deer,chicken etc. is great food for the dogs.
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