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Old December 3, 2007, 01:03 AM   #17
Rugerno1shooter
Senior Member
 
Join Date: March 30, 2007
Location: VA
Posts: 144
http://thefiringline.com/forums/show...88#post2598588

Got one for ya to look at...barely any meat damaged at all....did the job better than any other caliber I've ever shot a deer with!

+1 for the .375 H&H on white tail with 300gr SGK!!

scorch was def right
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