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Old January 30, 2012, 08:42 PM   #6
Buzzcook
Senior Member
 
Join Date: November 29, 2007
Location: Everett, WA
Posts: 6,126
Most big mixers will have a sausage accessory. I use a Kitchen Aide to.

You can by a simple funnel with a large opening. Takes lots of time though.

If you use gut casing, make sure you rinse and soak it befor using.
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