The Firing Line Forums - View Single Post

Long Path · August 11, 1999, 05:37 AM

Barbecue is perfect! That's why you usually want pork or brisket on the barbecue, because it would dry out, otherwise in slow-cooking. Also, strong sauce and smokey flavor.

Chops and steaks!

They're cheaper, too!

August 11, 1999, 05:37 AM	#4
Long Path Senior Member Join Date: May 31, 1999 Location: N. Texas Posts: 5,899	Barbecue is perfect! That's why you usually want pork or brisket on the barbecue, because it would dry out, otherwise in slow-cooking. Also, strong sauce and smokey flavor. Chops and steaks! They're cheaper, too!