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Mike P. · September 21, 2005, 10:09 AM

I chose rabbit. When I was a kid, I used to eat it alot at one of my friends' houses when I was a kid. It was either pan fried in bacon grease or lard. It was real tender and not gamy at all. As soon as one was shot, my friends' dad would skin and gut it, and then but it in a bucket full of cold brine water. I don't know if it was the best tasting game meat, but it was so much more tender and juicy than the DRY, tough barbecued rabbit that I'd had before that it stuck in my mind.

September 21, 2005, 10:09 AM	#79
Mike P. Junior member Join Date: March 4, 2005 Location: Under Western Skies Posts: 100	I chose rabbit. When I was a kid, I used to eat it alot at one of my friends' houses when I was a kid. It was either pan fried in bacon grease or lard. It was real tender and not gamy at all. As soon as one was shot, my friends' dad would skin and gut it, and then but it in a bucket full of cold brine water. I don't know if it was the best tasting game meat, but it was so much more tender and juicy than the DRY, tough barbecued rabbit that I'd had before that it stuck in my mind.