Great article on canning meat
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May 29, 2013, 12:03 PM
Join Date: April 13, 2000
Location: Northern Virginia
That was a pressure canner, not a pressure cooker.
From the sounds of it, it was an All American make. Very nicely made, and very expensive.
" just wondering if it would be good to eat"
Give it a try and tell us...
"The gift which I am sending you is called a dog, and is in fact the most precious and valuable possession of mankind" -Theodorus Gaza
Baby Jesus cries when the fat redneck doesn't have military-grade firepower.
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