The Firing Line Forums - View Single Post

ChasingWhitetail91 · January 28, 2013, 03:50 PM

If you can get close enough to them, and if damaging meat isn't a concern I would think a nice 2 3/4 sabbot would do the trick as well as any large caliber rifle.

January 28, 2013, 03:50 PM	#5
ChasingWhitetail91 Senior Member Join Date: October 10, 2012 Location: Connecticut Posts: 197	If you can get close enough to them, and if damaging meat isn't a concern I would think a nice 2 3/4 sabbot would do the trick as well as any large caliber rifle. __________________ Abraham Lincoln made all men free, Samuel Colt made them equal.