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Old May 25, 2012, 07:33 PM   #17
Buzzcook
Senior Member
 
Join Date: November 29, 2007
Location: Everett, WA
Posts: 5,624
Quote:
it seems very common to just hogtie, I guess would be the correct term, the hogs and not kill them on the spot why is that? doesn't this turn all the meat bad them stressing so much?
The hogs that are capture get neutered and thrown in a pen to fatten a bit.
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