you can use corn husks as a sausage casing instead of regular casing.
after years and years of smoking and barbequeing, smoking and barbequeing, smoking and barbequeing...ect, I have started to craving a different style of cooking, so, I am in the process of building an outdoor brick oven and I am gonna get into some old-world style stuff. And of course pizza!!! I will post later on when I am finished and let yall know how it goes.
BTW excellent Idea on the Threads.
And WOOOOHOOOO @ the bacon blanket