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Old October 24, 2009, 12:38 PM   #12
UniversalFrost
Senior Member
 
Join Date: February 20, 2006
Location: West Virginia
Posts: 2,298
the last couple weeks we have been trying to finish off as much of the venison from last year as possible to make room in the freezer for the upcoming deer season. Neighbor is also doing the same with his deer and a buffalo he got last year, luckily for me he has been bringing buffalo roasts over to me to thank me for giving him some sig p229 stuff the other day for free.

oh and i gotta put a nice big canadian goose in the oven on sunday for dinner (shot my limit last year when back home in South Dakota) so i can make more room for more geese when I go back up north this fall for more deer, pheasants, ducks, etc..

had a lot of quail and dove as well, still got some in the freezer i need to eat.

JOE
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