View Single Post
Old September 5, 2009, 12:13 PM   #1
billykaldrich
Member
 
Join Date: September 9, 2004
Location: Kalifornia
Posts: 48
Proper care of killed Deer

Like to hear about the various methods used after gutting the animal to the table.Seems to be many ideas around about this. Besides cooling down ice inside. Does anyone hang the deer for a day or 2 before butchering?Before cooking any brine? It is the season now and this maybe a good subject
__________________
101st Airborne RVN 68-69
D Co 101st AH BN
billykaldrich is offline  
 
Page generated in 0.04684 seconds with 7 queries