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Old July 25, 2008, 07:46 AM   #15
Tom2
Senior Member
 
Join Date: June 23, 2004
Location: Ohio
Posts: 5,647
I use stainless steel containers myself. Most are used food service heating trays and tanks that I got dirt cheap. I had a shop weld up a long tank from stainless stock and leak checked it but that is not used very often. I also use pyrex beakers and casseroles for small parts as they are sufficient for boiling water temperatures. Heck, you gotta refinish some small gun parts, just use a appropriately sized glass beaker and you don't use very much chemicals or waste much. You need a glass thermometer or electronic thermometer with stainless probe that goes to at least around 250F. to monitor the solution temperature for home use.
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