Does anyone out there know how to remove hair like they do on the hogs they have at butcher shops? We have a bunch of 60-70lb pigs (YUMMY!!!) on the local golf course, and I got permission to trap them. Some will go to the local homeless shelter, which I will butcher and deliver, and some I plan on keeping for me. I was wanting to smoke one, and figured if I could keep the skin on, it would keep them from drying out.
VEGETARIAN...old indian word for bad hunter