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December 12, 2005, 07:55 PM
Join Date: March 24, 2005
Location: Steubenville, OH
Only had it once. Maybe it was the way is was dressed out or maybe it was the cook, but it was tough, gamey, and greasy
. I've been told that bear meat needs to be cooked the same as pork, for the same reasons.
TFL Members are ambassadors to the world for firearm owners. What kind of ambassador does
I train in earnest, to do the things that I pray in earnest, I'll never have to do.
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